Alpha: 7.9 - 8.3% | Beta: 3.8 - 4.5%
Aramis is an aroma hop from the Alsace region in France.
Pedigree: Crossed in 2002, Aramis is a product of Strisselspalt and Whitbread Golding and was in fact the very first variety to come from the Comptoir Agricole breeding program
Brewing Usage: Dual purpose
Aroma: Sweet with notes of spice, citrus and herbs
Typical Beer Styles: Ales, Belgians, Pils, Saisons,
Additional Information: Commercially it has been used in New Belgium Hop Kitchen’s French Aramis, a dry, refreshing India Pale Ale.
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